Yazar "Özçelik, Beraat" için listeleme
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Investigation of Changes in Some Bioactive Properties of Phenolic Extracts From Pulp and Seed Tissues of Ziziphus Jujuba During in Vitro Digestion
Şensu, Eda; Duran, Ayhan; Özçelik, Beraat; Yücetepe, Aysun (The Association of Food Technology, 2023)In this study, changes in angiotensin-I converting enzyme (ACE) inhibitory, α-amylase inhibitory and antioxidant activities, total phenolic content (TPC), total monomeric anthocyanin content (TMAC) of ultrasonic phenolic ... -
Orange, red and purple barberries: Effect of in-vitro digestion on antioxidants and ACE inhibitors
Şensu, Eda; Kasapoğlu, Kadriye Nur; Gültekin Özgüven, Mine; Demircan, Evren; Arslaner, Ayla; Özçelik, Beraat (ELSEVIER, RADARWEG 29, 1043 NX AMSTERDAM, NETHERLANDS, 2021)Bioactive compounds such as phenolics, anthocyanins and carotenoids were investigated in Berberis plant with purple (PB), red (RB) and orange (OB) fruits (barberries). The study was aimed to evaluate the bioaccessibility ... -
Ultrasound-assisted enzymatic extraction of proteins from Gracilaria dura: Investigation of antioxidant activity and techno-functional properties
Bozdemir, Ayşegül; Şensu, Eda; Okudan, Emine Şükran; Özçelik, Beraat; Yücetepe, Aysun (WILEY, 111 RIVER ST, HOBOKEN 07030-5774, NJ, 2022)In this study, ultrasound-assisted enzymatic extraction was performed to extract proteins from Gracilaria dura for the first time. The ultrasonic applying time (30–300 s), enzyme/substrate (E/S, 0.5–2.5), and extraction ...